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cocoa chia
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Cocoa chia pudding with roasted pecans and banana

WE WARNED YOU! ONCE YOU TRY, THERE IS NO WAY BACK! Another from Chia pudding variations. This time for chocolate lovers!
Prep Time5 minutes
Rest Time30 minutes
Course: Breakfast, Dessert, Snack
Keyword: banana, chia, cocoa, pecans, pudding, roasted pecans, vegan hUNey

Ingredients

  • 2 cups any kind of milk you like (we recommend coconut milk)
  • ¼ cup raw cocoa powder
  • 1 sliced banana
  • 2 tsp Vegan hUNey™ cocoa
  • ½ cup chia seeds
  • 1 tsp vanilla extract
  • pinch mineral salt

For topping:

  • Roasted Pecans in hUNey™
  • sliced banana (optional)

Instructions

  • Stir in a bowl of milk, Vegan hUNey™, vanilla extract and cocoa powder in a blender until smooth.
  • Pour into a glass bowl.
  • Stir chia seeds into the cocoa mix.
  • Leave to rest for 30 minutes, for pudding to form.
  • Transfer into cups/jars in layers of chia pudding and sliced banana.
  • Top with Roasted Pecans in hUNey™ and optional sliced banana.
  • Serve and enjoy!